Recipe: Apricot Overnight Oats

These Apricot Overnight Oats are effortlessly prepared with Bonne Apricot Purée, which adds a naturally fruity flavor and silky texture. Creamy vanilla yogurt and a touch of honey create a deliciously balanced breakfast that develops its full flavor overnight. Perfect for a nourishing breakfast or a wholesome snack, topped with granola, fresh fruit, and an extra spoonful of apricot purée.

Ingredients

1,5 dl milk
2 dl rolled oats
1 dl vanilla yogurt
1.5 dl Bonne Apricot Purée
1 tsp vanilla powder or vanilla sugar
1 tbsp honey

Instructions

Combine all the ingredients in a bowl and mix well. Cover the bowl with plastic wrap and leave to set in the refrigerator overnight.

Serve with extra apricot purée, granola, and fresh fruit if desired.